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Taiwan Ramen – Famous Nagoya Meibutsu
Nagoya’s cuisine is pretty different from traditional Japanese fare. While most of the best-known Japanese dishes are famed for their subtlety, delicate, and refined tastes, with its spicy red miso and peppery tebasaki, Nagoya cuisine is known for having a kick to it; none more so than Taiwan ramen!
What is Taiwan Ramen?
Taiwan ramen is perhaps the spiciest of Japan’s ramen soup dishes. Ground pork, Chinese chives, green onions, and bean sprouts are seasoned with lots of spicy red …
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