Bread

Nagoya often stands out for it distinctive cuisine. The traditional favorites like miso katsu and hitsumabushi usually come to mind when thinking of foods here. However, Nagoya is more than things slathered in red miso and fried to varying degrees. Offering a delightful blend of local flavors and European-inspired confections, Nagoya’s bakeries are no slouches. Here is a small list of some favorites from myself and the people around me. Boul’ange Okay, so this one isn’t really Nagoya exclusive – there are bakeries across the country – but it is an excellent choice for those at Nagoya station. Their Instagram account gives you a great idea of what they are offering with the overall concensus being it’s all pretty swell. The ease of access, especially for people entering or leaving Nagoya, makes them a very easy place to recommend. Boul’ange – Instagram Baguette Rabbit Before we begin, I have to admit that I thought the shop was called “Bucket Rabbit” for a long time and had difficulties reconciling how buckets, rabbits and bread were related. Featuring a French-inspired menu, Baguette Rabbit has a variety to choose from but each item has a small branding twist: If you look carefully at the items,…