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What to Eat in Kobe Besides the Beef

Tourists flock from around the globe to eat Kobe’s famous beef. But you’re a local now, and you’ve been there, done that. It’s time to give some other local delicacies a try. Here are six tasty treats for expats to enjoy in Kobe.

1. Gyoza

Gzoya are delicious Japanese-style dumplings filled with ground meat and veggies, wrapped in a paper-thin dough. They come in three styles, just like the Chinese potstickers: pan-fried, boiled, and deep-fried.

There are various …

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